Wood Stone - Stone Hearth Commercial Oven | Bistro 4836 PHOENIX ARIZONA MESA

STONE HEARTH OVENS
Bistro WS-BL-4836RFG-LR
USED ITEM
 
Bistro Stone Hearth Oven, dual radiant gas flames, 39" w x 27" d hearth, (8) 8", (6) 10", (4) 12", or (2) 16" capacity, designed for pita and thin flat breads, monolithic cast-ceramic floor & dome create "deep heat sink", heavy-duty stainless steel exoskeleton, heavy duty steel frame base, 10" OD flue collar, ETL-Sanitation
 
Thanks to its compact footprint, the oven fits easily into smaller operations while maintaining the excitement of live cooking that will delight customers. With just over 6 square feet of cooking area to utilize, this attractive unit has the capacity to produce not only delicious pizzas but signature appetizers and full-size entrees as well. This oven brings the renowned flavor profile and theater of an open flame to your dining room and offers an exceptional cooking experience.
 
Ceramic Log Sets
This provides the look of a wood-fired oven, with a protective grate that fits neatly over the radiant burner.
 
Storage BoxesConstructed with ultra-durable stainless steel, this box can be easily installed and rests on the oven stand. It sits flush with the stand's face to minimize any negative impact on the flow of your busy workspace and can be used to store any tools or ingredients that you need to keep close at hand. Plus, it's easily removable for service access!
 
Expert DesignConstructed with a durable and attractive black steel stand and a stainless oven chamber, the oven can accommodate and complement the aesthetic of any facade. A 3" thick, monolithic hearth and dome built from proprietary ceramic are engineered for high temperatures and extensive traffic.
Product Overview
Underfloor infrared burner maximizes performance in high-traffic establishments
Captivates customers with spectacular views of live fire cooking
Designed with powder-coated steel, stainless steel, and spun ceramic fiber insulation
Compact footprint allows it to fit easily into smaller operations
Perfect for producing tasty pizzas, appetizers, and entrees
 
 
The best-selling member of the Bistro Line, the Bistro 4343 stone hearth oven’s compact footprint allows it to fit easily into smaller operations, while still maintaining the excitement of live-fire cooking.
 
The best-selling member of the Bistro Line, the Bistro 4836 stone hearth oven’s compact footprint allows it to fit easily into smaller operations, while still maintaining the excitement of live-fire cooking. With 6.4 square-feet of cooking area, the Bistro 4836 has the capacity to produce not only pizza, but appetizers and entrees as well. Featuring a painted black steel stand and a stainless wrapped oven chamber, the Bistro 4836 can accommodate all manner of facade options. Much like its larger cousins, the Bistro 4836 is made in the USA, featuring a 3-inch thick, monolithic hearth and dome, built from our proprietary ceramic engineered for high temperatures. -fired, wood-fired, or a h, the Bistro 4836 brings the renowned flavor profile and theater of an open flame to your dining room.