FWE Food Warming Equipment Low Temp Cook Holding Cabinet
Quick Ship - Cook-Hold Mobile Cabinet, heating system with low air circulation, programmable controls with (8) recipe presets, cooking range up to 350°F, temperature probe, capacity (4) 18" x 26" sheet pans, (1) solid hinged door, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, UL, cUL, UL EPH Classified, IPX4
Features: FWE Food Warming Equipment Low Temp Cook Holding Cabinet
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | FWE |
| Base | Casters |
| Capacity (lbs) | 100 |
| Cavities | 1 |
| Controls | Dial |
| Depth (in) | 35.5 |
| Door Construction | Solid Only |
| Door Type | Independent |
| Heat | Electric |
| Height (in) | 46.25 |
| Hertz | 60 |
| Interior Construction | Stainless Steel |
| kW | 2.9 |
| Number of Ovens | Single |
| Pan Capacity | 6 |
| Shelving Type | Slides Only |
| Size | Half Size |
| Special Features | Probe? |
| Type | Floor Model |
| Voltage | 208 |
| Warranty | 30-days |
| Width (in) | 27 |
| Phase | 1 |
| Rating | Good |
| Product | Cook and Hold Ovens |
| Product Type | Cooking Equipment |
| NEMA | 6-15P |
| Capacity Rating | Medium (100-200 lbs) |
| Weight | 370.00 |


































